Thompson Red Yeast Rice Description
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Easy-To-Follow
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Twice Daily
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Vegetarian Capsules
Red Yeast Rice is manufactured by the fermentation of a strain of yeast, Monascus purpureus, on rice.
Our own laboratory analysis guarantees purity and freshness of all Thompson® products.
Use only as directed. Take two vegetarian capsules daily with a meal or glass of water.
| Amount Per Serving | % Daily Value | |
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| Red Yeast Rice (Monascus purpureus) (extract) | 1200 mg | * |
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