Annie’s Homegrown Macaroni & Cheese Classic Cheddar — 6 oz

Annie’s Homegrown Macaroni & Cheese Classic Cheddar — 6 oz


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Annie’s Homegrown Macaroni & Cheese Classic Cheddar — 6 oz

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Annie’s Homegrown Macaroni & Cheese Classic Cheddar Description

  • Macaroni & Cheese
  • Made With Real Cheese
  • Creamier • Cheesier Taste • Same Honest Food
  • No artificial Flavors, Snythetic Colors or Preservatives
  • Yummier Than Ever
  • Non GMO

For more than 20 years, Annie’s has been nourishing families with simple, down-to-earth foods that taste great and are easy to love.  Annie’s is driven by a team of folks who are passionate about food, people and the planet we all share. That’s why we’ve sought out the best ingredients Mother Earth has to offer, harvesting pure, natural flavors to make delicious foods every family can feel good about. Honest-to-goodness goodness is cooked up here.  


1) Boil: 6 cups water in a medium saucepan.
2) Stir in: pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally.
3) Drain Pasta: in colander. While pasta is draining…

4) Add: 3 tbsp lowfat milk to the warm saucepan. (Optional: Add 2 tbsp unsalted butter for richer flavor)

5) Sprinkle: Cheese over milk; stir to combine.

6) Add: Cooked pasta back to saucepan and stir well. Enjoy!

Free Of

Preservatives, GMO’s, artificial flavors, synthetic colors.

Nutrition Facts
Serving Size: 2.5 oz Dry Mix (71 g)
Servings per Container: About 2.5
Amount Per Serving % Daily Value
Calories 270
Total Fat 3 g 4%
   Saturated Fat 1.5 g 8%
   Trans Fat 0 g
Cholesterol 10 mg 3%
Sodium 540 mg 24%
Total Carbohydrate 51 g 19%
   Dietary Fiber 2 g 6%
   Total Sugars Incl. Added Sugars 0g 7 g 0%
Protein 9 g
Vitamin D 0 mcg 0%
Calcium 100 mg 8%
Iron 0.8 mg 4%
Potassium 250 mg 6%
Thiamin 0.1 mg 10%

Other Ingredients: Organic pasta (organic wheat flour) dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, butter, nonfat milk, salt, sodium phosphate, silicon dioxide (for anticaking).

Contains wheat and milk. Made on shared equipment that also processes egg ingredients.