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Bechtle Traditional German Egg Pasta Broad — 17.6 oz

Bechtle Traditional German Egg Pasta Broad — 17.6 oz

R$85,91

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R$85,91

Bechtle Traditional German Egg Pasta Broad — 17.6 oz

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Bechtle Traditional German Egg Pasta Broad Description

  • Cage Free Eggs
  • Pure Durum Semolina
  • Specialty Pasta
  • Family Size
  • Kosher
  • Made in Germany

Bechtle Pastas are made with high quality durum wheat and freshly cracked cage-free eggs.


Directions

Cooking Time: The cooking time is a recommendation. If you like your pasta al dente, taste it form time to time to see if is cooked to your liking.

 

Cooking Instructions: Boil quart water and 1 tsp. salt per 4 oz of Pasta. Add the Pasta to the salted boiling water and cook on high for approximately 8 minutes. Stir occasionally. Then strain, serve and enjoy!

Nutrition Facts
Serving Size: 2 oz Dry (56 g)
Servings per Container: About 9
Amount Per Serving % Daily Value
Calories 200
   Calories from Fat 10
Total Fat 1.5 g 2%
Cholesterol 40 mg 14%
Sodium 10 mg 1%
Total Carbohydrate 39 g 13%
   Dietary Fiber 2 g 7%
Protein 7 g
Calcium 2%
Iron 4%

Other Ingredients: Durum wheat semolina, eggs. Contains: wheat, eggs.